10 Best Recommended Dishes In Fukuoka and where to eat
Are you planning a trip to Japan? Make sure Fukuoka is on your list! This city on Kyushu Island is a paradise for food lovers, with flavors that will surprise and satisfy you. From savory ramen bowls to fresh seafood from the sea, Fukuoka’s dishes are unique, packed with tradition, and unforgettable. Here’s a list of the 10 BEST RECOMMENDED DISHES IN FUKUOKA you must try on your next visit!
1. Mizutaki: The Healthy Chicken Hot Pot
Try Mizutaki, another of Fukuoka’s hot pot specialties for something a little lighter but just as satisfying. This dish features tender chicken cooked in a simple, clear broth. The highlight is dipping the chicken and vegetables into a tangy ponzu sauce before each bite. It’s healthy, flavorful, and perfect for sharing with friends or family after a long day of exploring, You can eat it in Hakata Mizutaki Toriden (map)
2. Did You Know? Fukuoka May Be the Birthplace of Udon!
Though most people associate Fukuoka with ramen, some believe it’s also the birthplace of Udon, the thick, chewy noodle dish. Fukuoka’s version is soft, served in a delicate broth, often with tempura or green onions on top. The simplicity of udon here makes it a perfect comfort dish; whether you’re looking for a quick meal or something to savor on a chilly day, you can eat it in Hagakure Udon (map)
3. Motsunabe: Rich, Flavorful, and Perfect for Sharing
If you’re into hot pots, Motsunabe is a Fukuoka specialty you won’t want to miss. This hearty dish is made with tender beef or pork offal, cabbage, and garlic simmered together in a rich, flavorful broth. It’s usually shared among friends, making it a filling meal and a fun, social experience. The garlic aroma fills the air as the broth simmers, and every bite bursts with flavor. you can eat it in Motsunabe Rakutenchi Tenjin Imaizumi So-Honten (map)
4. Tonkotsu Ramen—Fukuoka’s Pride and Joy
Tonkotsu ramen is the dish that defines Fukuoka. The broth, made by boiling pork bones for hours, turns into a creamy, rich base for thin noodles topped with tender slices of pork, green onions, and a soft-boiled egg. It’s comfort food at its finest. For the best experience, head to local favorite spots like Ichiran or Ippudo and see why people worldwide can’t get enough of this ramen!
You can eat it in Hakata Issou (map)
5. Yakitori: Grilled Goodness With a Side of Cabbage
Fukuoka puts its twist on Yakitori, Japan’s popular grilled chicken skewers. Here, they’re served with a mountain of shredded cabbage, providing a refreshing crunch that perfectly complements the smoky, juicy meat. Grab a seat at one of the city’s yakitori joints and enjoy this simple yet incredibly satisfying dish.
You can eat it in Yakitori 634 (Musashi) (map)
6. Yaki Curry: Comfort Food With a Twist
Yaki Curry may not be as well-known as some other dishes on this list, but once you try it, you’ll wonder why it’s not famous worldwide. This baked curry rice dish, topped with cheese, is crispy on the outside and gooey on the inside, creating a delicious contrast of textures. It’s a nostalgic dish with deep flavors, especially popular in the Mojiko Retro area, where it originated.
You can eat it in Alley curry Tiki (map)
7. Mentaiko: Spicy Cod Roe, Fukuoka’s Signature Flavor
Mentaiko, or spicy cod roe, is a Fukuoka specialty that packs a punch. It’s served in all kinds of dishes—from onigiri rice balls to pasta—or simply as a snack with some sake. Its unique briny, spicy flavor makes it the perfect souvenir to take home, but nothing beats tasting it fresh in Fukuoka!
You can eat it in Offal Pot ROCCASHA (map)
8. Seafood Lovers Rejoice: Fukuoka’s Fresh Catch
Being right on the coast, Fukuoka has access to some of the freshest seafood in Japan. Whether it’s sashimi, grilled fish, or even squid still moving on your plate, Fukuoka’s seafood dishes are as fresh as they come. Head to local markets or coastal restaurants to experience the sensational seafood that makes Fukuoka a top food destination.
You can eat it in Hakata Robata Fishman (map)
9. Amaou: Fukuoka’s Sweet, Juicy Strawberries
Got a sweet tooth? You have to try Amaou, Fukuoka’s famous brand of strawberries. They’re large, incredibly sweet, and perfectly balanced with just the right amount of tartness. Whether you enjoy them fresh, in desserts, or as souvenirs, these strawberries will leave a lasting impression on your taste buds.
You can eat it in Sweets Paradise (map)
10. Yatai Stalls—Fukuoka’s Street Food Scene
No food tour of Fukuoka is complete without a visit to the yatai stalls that line the city streets at night. These small, open-air food stands serve up everything from ramen to yakitori, creating a lively, casual atmosphere where locals and tourists mingle. The food is cheap, tasty, and quick, making it the perfect way to end a day of exploring.
Fukuoka’s food scene is packed with variety, flavor, and fun. From steaming bowls of tonkatsu ramen to fresh seafood straight from the sea, the 10 BEST RECOMMENDED DISHES IN FUKUOKA will make any food lover’s heart sing. Whether you’re a solo traveler, on a family trip, or with friends, there’s something for everyone here.
Which dish are you most excited to try? Let us know in the comments, and don’t forget to book your tour in Japan for local fun and experiences to discover even more of Fukuoka’s food, culture, and hidden gems. We can’t wait to share the magic of this city with you!
